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Wednesday, August 5, 2020 | History

6 edition of Strategic management in the hospitality industry found in the catalog.

Strategic management in the hospitality industry

by Michael D. Olsen

  • 16 Want to read
  • 21 Currently reading

Published by J. Wiley in New York .
Written in English

    Subjects:
  • Hospitality industry -- Management.,
  • Strategic planning.

  • Edition Notes

    Includes bibliographical references and index.

    StatementMichael D. Olsen, Eliza Ching-Yick Tse, Joseph J. West.
    ContributionsTse, Eliza Ching-Yick., West, Joseph J.
    Classifications
    LC ClassificationsTX911.3.M27 O47 1998
    The Physical Object
    Paginationxii, 385 p. :
    Number of Pages385
    ID Numbers
    Open LibraryOL361875M
    ISBN 100471292397
    LC Control Number98022037

    For courses in Strategic Management or Policy in Hospitality Programs. Based on scientific research within the industry, this book outlines a strategic model that can be used to improve decision making and policy within the hospitality field. Combining quality research and experience, it discusses key topics such as: environmental scanning,   Book Description. Strategic Management for Tourism, Hospitality and Events is the must-have text for students approaching this subject for the first time. It introduces students to fundamental strategic management principles in a tourism, hospitality and events context and brings theory to life by integrating a host of industry-based case studies and examples ://

    "Strategic Management for Hospitality and Tourism is a vital text for all those studying cutting edge theories and views on strategic management. Unlike other textbooks in this area, it goes further than merely contextualising strategic management for hospitality and tourism, and avoids using a prescriptive or descriptive :// For courses in Strategic Management or Policy in Hospitality Programs. Based on scientific research within the industry, this book outlines a strategic model that can be used to improve decision making and policy within the hospitality field. Combining quality research and experience, it discusses key topics such as: environmental scanning

    Strategic Management for Tourism, Hospitality and Events is the must-have text for students approaching this subject for the first time. It introduces students to fundamental strategic management principles in a Tourism, Hospitality and Events context and brings theory to life by integrating a host of industry-based case studies and examples  › Business, Finance & Law › Management › Management Skills.   DOI link for Strategic Management in the International Hospitality and Tourism Industry. Strategic Management in the International Hospitality and Tourism Industry book. By Fevzi Okumus, Levent Altinay, Prakash Chathoth. Edition 1st Edition. First Published


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Hospitality Strategic Management provides a realistic, balanced, and current view of the field by considering the practical aspects of the strategic manager′s role, including the acquisition, development, and management of internal resources (such as people Updated to include the current models, theories, and hospitality practices, Hospitality Strategic Management: Concept and Cases, Second Edition is a comprehensive guide to strategic management in the international hospitality industry.

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